Manhattan Restaurant & Bar
17200 North May Avenue, Edmond, OK 73012
Restaurant Hours
Tue-Thurs 11:00 am to 10:00 pm
Fri 11:00 am to 11:00 pm
Sat 4:00 pm to 11:00 pm
Brunch Hours 10:30 am to 2:00 pm
Call Us
(405) 341-2400
Dinner Menu
Calamari |
$10.99 |
| Flash fried calamari served with our house marinara sauce and our own
special horseradish créme fraîche |
|
Carpaccio |
$13.99 |
| Very thinly sliced tenderloin drizzled with lemon juice, truffle oil,
fried capers and garlic aioli |
|
Crispy Shrimp |
$12.99 |
| Shrimp tossed with a sweet and spicy glaze, with fresh carrots and cucumbers | |
Lump Crab Cakes |
$14.99 |
| Two crab cakes served with fried sweet potatoes and a spicy rémoulade | |
Tournedos |
$12.99 |
| Three seared beef tenderloin with toast points, hollandaise and demi-glaze | |
Cheese Tray |
$10.99 |
| Dill havarti, Vermont cheddar, Maytag blue and Boursin cheeses served with fruit compote and crostini | |
Soups and Salads
| Cup | Bowl | |
Roasted Jalapeño Soup |
$2.99 | $5.99 |
Classic French Onion Soup |
$2.99 | $5.99 |
Lobster Bisque |
$2.99 | $5.99 |
House Salad |
$4.99 | |
| Organic field greens with carrots, tomatoes, cucumbers and sliced almonds | ||
Salad Caprese |
$3.99 | |
| Vine ripe tomatoes and buffalo mozzarella cheese drizzled with balsamic vinaigrette and garnished with fresh basil | ||
Spinach Salad |
$4.99 | |
| Organic spinach tossed with hot bacon vinaigrette, caramelized walnuts and shredded havarti cheese | ||
Caesar |
$3.59 | |
| Classic Caesar with fresh parmesan cheese and homemade croutons | ||
| - Add grilled chicken | $4.59 | |
| - Add grilled shrimp | $4.99 | |
Chicken Salad |
$4.59 | |
| Home made daily with roasted chicken, fresh grapes, walnuts, aioli and market herbs | ||
Crab Salad |
$7.59 | |
| Organic field greens, tossed with fresh tomatoes, cucumbers, carrots and lump crab meat topped with avocado salsa | ||
Cobb Salad |
$5.59 | |
| Organic mixed greens with grilled chicken, avocado, crunchy bacon, boiled eggs and grated cheddar cheese |
The Grill
| All beef is Oklahoma
raised and organic with no hormones or antibiotics All grill and seafood items are served with choice of two sides |
|
Filet Mignon |
$29.99 |
| Eight ounce char-grilled tenderloin | |
Strip |
$28.99 |
| Twelve ounce char-grilled New York Strip | |
Ribeye |
$28.99 |
| Twelve ounce char-grilled Ribeye | |
Stuffed Chicken |
$19.99 |
| One-half roasted chicken stuffed with herbed cream cheese, spinach and mushrooms | |
Chicken Picatta |
$15.99 |
| Breast of chicken sautéed with lemon capers and white wine | |
Porterhouse Pork Chop |
$19.99 |
| Twelve ounce Porterhouse pork chop | |
Seafood
Fresh Herb-Grilled Salmon |
$21.99 |
| Four-herbed pan-seared salmon topped with lemon butter | |
Tilapia |
$17.99 |
| Oven roasted or blackened tilapia | |
Shrimp |
$18.99 |
| Five grilled or blackened shrimp | |
Grilled Ahi Tuna |
$23.99 |
Sides
Rice Pilaf - $2.99 • Braised Green Beans - $3.99 • Candied Carrots - $2.99
Pommes Frites - $2.99 • Baked Potato - $3.99 • Mashed Potatoes - $3.99
Burgundy Mushrooms - $4.99 • Steamed Asparagus - $5.99
Pasta
Shrimp Manhattan |
$15.99 | |
| Five shrimp sautéed with artichokes, roma tomatoes, fresh herbs and capellini pasta | ||
Lobster Ravioli |
$15.99 | |
| Five lobster ravioli sautéed with roasted garlic, sherry and lobster bisque | ||
Caramelized Onion and Maytag Blue Cheese Tortellini |
$13.99 | |
| House-made tortellini with onion and Maytag blue cheese, tossed with a pesto cream | ||
Penne with Chicken and Red Bell Peppers |
$14.99 | |
| Al Dente penne pasta, grilled chicken, sautéed mushrooms and roasted red bell pepper cream sauce | ||
Fettuccine with Champagne Alfredo |
$12.99 | |
| Al Dente fettuccine tossed with champagne créme garlic and romano cheese | ||
| - Add grilled chicken | $14.99 | |
| - Add grilled shrimp | $16.99 | |
Kids Menu
Kiddie Burger |
$3.99 |
| Add cheese | $0.50 |
Grilled Cheese Sandwich |
$3.99 |
Macaroni and Cheese |
$3.99 |
Mini Pizza |
$3.99 |
Manhattan Specialty Pizza
| Pepperoni, Prosciutto, Italian Sausage, Pork Sausage, Canadian Bacon, Ground Beef, Grilled Chicken, Mushrooms, Onions, Basil, Fresh Spinach, Garlic Cloves, Green Peppers, Green or Black Olives, Herbed Goat Cheese, Jalapeños, Maytag Blue Cheese, Pineapple, Red Peppers, Sun Dried Tomatoes, Tomatoes | |||
| Manhattan Pizza Sizes | |||
| 10" | 14" | 16" | |
Cheese Pizza |
$7.99 | $10.99 | $12.99 |
One Topping |
$9.99 | $13.99 | $15.99 |
Two Topping |
$10.99 | $15.99 | $17.99 |
Three Topping |
$11.99 | $18.99 | $22.99 |
Supreme |
$12.99 | $18.99 | $22.99 |
| Your choice of two (2) meats and four (4) veggies | |||
Extreme Supreme |
$15.99 | $21.99 | $25.99 |
| Your choice of three (3) meats and five (5) veggies | |||
Margherita Pizza |
$11.99 | $14.99 | $16.99 |
| Mozzarella and tomato basil | |||
Oklahoma Red and White Special |
$12.99 | $15.99 | $18.99 |
|
Combination of Manhattan's Alfredo and red pizza sauces, mozzarella, and parmesan cheese, artichoke hearts, fresh spinach, mushrooms and bacon Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness. |
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