Eggs Benedict |
$10.99 |
| 2 Poached eggs, fresh spinach, and Canadian
bacon on top of toasted English muffins drizzled in classic hollandaise
sauce |
|
| |
|
Smoked Tomato & Artichoke Frittata |
$9.99 |
| Open faced omelette with smoked tomato, feta
cheese, fresh basil, and sautéed artichoke |
|
| |
|
Migas |
$9.99 |
| House made salsa cooked with chorizo and
scrambled eggs, served with steamed corn tortillas |
|
| |
|
Quiche |
$8.99 |
| Slowly baked eggs with cheddar cheese, sautéed
bell peppers, onions, bacon, and spinach |
|
| |
|
Pigs in Blankets |
$7.99 |
| 3 Pancakes rolled with grilled maple sausage
links and topped with sweet sour cream |
|
| |
$8.99 |
Stuffed French Toast |
|
| Thick toast stuffed with cream cheese and fresh
strawberries, oven baked and drizzled with strawberry reduction |
|
| |
|
Create Your Own Omelette |
$8.99 |
| Choice of one meat & two vegetables |
|
| |
|
À la carte |
| 2 Eggs Cooked Order |
$2.99 |
| 2 Sausage Links |
$2.99 |
| 2 Sausage Patties |
$2.99 |
| 3 Slices Bacon |
$2.99 |
| Short Stack Pancake |
$3.99 |
| Hash Browns |
$2.99 |
| |
|
Manhattan Crepes |
$10.99 |
| Roasted chicken and sautéed spinach rolled in two thin crepes and topped with béchamel
sauce and asiago cheese |
|
| |
|
| Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. |